Recipe: Tasty Fish Tacos

Fish Tacos.

Fish Tacos most diverse and have mind sense that unique. Some types of Fish Tacos recipes are also adequate convenient to process and do not take long. Even though not everybody likes Fish Tacos food, nowadays few people are getting attached and like the sundry Fish Tacos foods available. This could be seen than the number of restaurants that prepare Fish Tacos as one of the serving. You can cook Fish Tacos using 21 ingredients and 3 steps. Here is how you cook that.

Ingredients of Fish Tacos

1. You need 4 pieces (4 oz.) of each skinless firm white fish such as cod, (or snapper fillet, mahi mahi), fresh is best, if frozen thawed.
2. It's 1/2 teaspoon of cumin.
3. You need 1/2 teaspoons of kosher salt.
4. You need 3/4 teaspoons of lime chilli seasoning, such as Tajin Classic.
5. You need of For The Sauce (make 1/2 cup).
6. Prepare 1/4 cup of fat free Greek Yogurt.
7. Prepare 3 tablespoons of light mayonnaise.
8. You need 1 tablespoon of lime juice.
9. It's 1-2 tablespoons of water, to thin.
10. It's 3/4 teaspoon of chilli-lime seasoning salt, such as Tajin Classic.
11. You need 1/8 teaspoon of kosher salt.
12. Prepare of For The Slaw.
13. Prepare 1/4 cup of chopped cilantro.
14. Prepare 1 cup of white cabbage, sliced.
15. You need 1 cup of red cabbage, sliced.
16. It's 1/4 cup of shredded carrots.
17. It's 1 tablespoon of olive oil.
18. It's 1 tablespoon of lime juice.
19. It's 1/4 teaspoon of kosher salt.
20. You need 8 of corn tortillas, charred on the open flame 30 seconds on each side.
21. It's of Lime wedges, for serving.

Fish Tacos step by step

1. Season fish with salt, ground cumin and Tajin. Combine the ingredients for the sauce in a small bowl and refrigerate until ready to eat..
2. Toss the slaw ingredients and keep cold. Place on preheated skillet and spray with olive oil, cook 4 to 5 minutes on each side until fish is just opaque and charred. Break up in large chunks..
3. Char the tortillas over an open flame on the burner or in a skillet about 30 seconds on each side, stack on a plate covered with a towel to keep warm. Assemble tacos. Place slaw on the bottom of each tortilla, top with fish and drizzle with sauce, serve with lime wedges..

Obtain ingredients for making Fish Tacos recipes is also not tough. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are much kinds of Fish Tacos that are convenient and fast to process into delicious dishes. You can always practice this Fish Tacos recipe at home, and can presenting it to your children and extended family. If you wish to cook other foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.

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