Sunday, March 28, 2021

Recipe: Appetizing Brad's sweet and spicy hoisin chicken stir fry

Brad's sweet and spicy hoisin chicken stir fry.

Brad's sweet and spicy hoisin chicken stir fry Brad's sweet and spicy hoisin chicken stir fry highly diverse and have mind taste that unique. Few kinds of Brad's sweet and spicy hoisin chicken stir fry recipes are also adequate easy to process and do not pick up lengthy. Although not everyone likes Brad's sweet and spicy hoisin chicken stir fry food, nowadays few people are got attached and like the sundry Brad's sweet and spicy hoisin chicken stir fry foods available. This could be visible of the number of restaurants that provide Brad's sweet and spicy hoisin chicken stir fry as one of the dishes. You can have Brad's sweet and spicy hoisin chicken stir fry using 28 ingredients and 9 steps. Here is how you cook it.

Ingredients of Brad's sweet and spicy hoisin chicken stir fry

  1. Prepare of For the chicken.
  2. You need 2 lbs of chicken breast, cubed.
  3. You need 2 tbs of seasoned rice wine vinegar.
  4. It's 2 tbs of mirin.
  5. It's 1 tsp of garlic powder.
  6. Prepare 1/4 cup of Cornstarch.
  7. It's 1/2 cup of Flour.
  8. It's of For the sauce.
  9. It's 1 cup of beef broth.
  10. Prepare 1/2 c of lemongrass tea, made in my prawn w/black bean sauce recipe.
  11. Prepare 1/2 cup of hoisin sauce.
  12. Prepare 1/2 cup of mirin.
  13. You need 1 tsp of red chilie flakes.
  14. You need 1/4 cup of chopped crystallized ginger.
  15. Prepare 2 tbs of dark rice vinegar.
  16. You need 1 tsp of Sriracha sauce.
  17. It's of For the vegetables.
  18. It's 4 of LG carrots sliced thin.
  19. Prepare 2 of LG broccoli crowns, cut into florets.
  20. Prepare 1 (8 Oz) of can sliced water chestnuts.
  21. You need 1 of yellow crooked neck squash, julienne.
  22. Prepare 1 tbs of butter.
  23. Prepare of White wine.
  24. You need of Other ingredients.
  25. Prepare of Lime wedges.
  26. It's of Prepared white rice.
  27. Prepare of Toasted sesame seeds.
  28. It's of Slivered almonds.

Brad's sweet and spicy hoisin chicken stir fry step by step

  1. Combine chicken, vinegar, mirin, and garlic powder in a bowl. Stir well. Cover and refrigerate for 4 hrs. Stir every 45 minutes..
  2. Mix the sauce ingredients together. Let sit at least an hour.
  3. Mix flour and cornstarch in a LG mixing bowl..
  4. Dredge chicken pieces in the mixture..
  5. Heat oil to 360 degrees in a LG frying pan 1/2 inch deep. Fry chicken pieces until brown on both sides. It's OK if they are a little undercooked in the middle. Drain on paper towels..
  6. Heat butter in a LG wok over medium high heat. Add carrots. Saute for 4 or 5 minutes until they start to caramelize. Add broccoli and saute 3 more minutes. When broccoli starts to brown, add wine in 1/8 cup increments cover and steam. Repeat until veggies are tender..
  7. When tender, add chicken back to pan. Saute 1 minute. Add water chestnuts and sauce. Bring to a simmer stirring often. Once at a simmer, hold for 2 or 3 minutes. Then add cornstarch slurry until it reaches desired thickness..
  8. Plate rice, serve stir fry over top. Garnish with lime wedge, toasted sesame seeds, slivered almonds, and julienne squash..
  9. Serve immediately. Enjoy..

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