How to Cook Appetizing Chicken pot pie

Chicken pot pie.

Chicken pot pie highly diverse and own ideal taste that unique. Few kinds of Chicken pot pie recipes are also sufficient simple to process and dont take lengthy. Although not everyone likes Chicken pot pie food, nowadays some people are getting attached and like the various Chicken pot pie foods on hand. This could be seen than the number of restaurants that provide Chicken pot pie as one of the dish. You can have Chicken pot pie using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken pot pie

1. You need of Nonstick cooking spray.
2. Prepare 1 1/2 lb of boneless,skinless chicken cut into 1/2-inch pieces.
3. Prepare 3/4 teaspoon of salt.
4. Prepare 1/2 teaspoon of freshly ground black pepper.
5. You need 4 teaspoons of olive oil.
6. Prepare 1 of medium onion, chopped.
7. It's 2 of medium carrots, chopped.
8. Prepare 2 of celery stalks, chopped.
9. You need 1/2 pound of green beans, trimmed and chopped into 1/2-inch pieces.
10. Prepare 1/4 cup of all-purpose flour.
11. Prepare 1 1/2 cups of milk.
12. Prepare 1 cup of low-sodium chicken broth.
13. You need 1 can of peas, drained.
14. You need of Chicken seasoning.
15. You need 1 can of biscuits.

Chicken pot pie instructions

1. To make the filling: Preheat the oven to 375 degrees F. Spray a large shallow casserole dish, or 6 individual casserole dishes with cooking spray. I used the disposable tin pans..
2. Season the chicken with 1/4 teaspoon each salt and pepper. I also use chicken seasoning and garlic powder. In a large nonstick skillet, heat 2 teaspoons of the oil over a medium-high heat. Add the chicken to the pan and cook for 5 minutes, stirring occasionally. Transfer the chicken with its juices to a bowl..
3. Add 2 more teaspoons of oil to the same pan and heat it over a medium-high heat. Add the onions, carrots and celery and cook until the vegetables begin to soften, about 3 minutes. Add the green beans, garlic and remaining salt and pepper and cook for 2 minute more. Add the milk. Stir the flour into the broth until it is completely dissolved and add to the pan. Cook, stirring, until the mixture comes to a boil. Reduce the heat to medium-low and cook for 2 minutes more..
4. Return the chicken with its juices back to the pan. Add the peas and stir to combine. Season with salt and pepper, to taste. Spoon the mixture into the baking dish or individual dishes..
5. Top the filling with a biscuit. Bake until filling is bubbling and the biscuit topping is golden brown, about 20 minutes. Enjoy..

Got ingredients for making Chicken pot pie recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are many kinds of Chicken pot pie that are simple and fast to process into delicious dishes. You can always praxis this Chicken pot pie recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.

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