Recipe: Tasty Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food

Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food.

Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food most diverse and have ideal sense that unique. Few kinds of Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food recipes are also adequate simple to process and dont pick up long. Although not everybody likes Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food food, now some people are get attached and like the various Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food foods available. This could be visible of the number of restaurants that supply Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food as one of the dishes. You can cook Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food using 29 ingredients and 5 steps. Here is how you cook it.

Ingredients of Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food

1. It's of 🟡roast.
2. It's 4 pcs. of Slice Galangal.
3. You need 2 pcs. of Star Anise.
4. Prepare 2 pcs. of coriander root.
5. It's 4 cloves of crush Garlic.
6. It's 1 tsp. of Black pepper corn.
7. It's 2 pcs. of Cinnamon stick.
8. You need 300 g. of Palm Sugar.
9. You need 1 tbsp. of Black soy sauce.
10. Prepare 5 tbsp. of Sou sauce.
11. You need 30 g. of Rock sugar.
12. You need 1 tbsp. of Salt.
13. Prepare 5 tbsp. of Fish sauce.
14. It's 6 tbsp. of Oyster sauce.
15. It's 6 of cups. Water (or cover pork leg).
16. Prepare 2 pcs. of Pork leg.
17. You need of 🟡Sauce.
18. Prepare 1 pc. of Yellow bell pepper.
19. You need 2 pcs. of Red chili.
20. You need 6 cloves of Garlic.
21. Prepare 1/2 tbsp. of Salt.
22. It's 1 cup of Vinegar.
23. Prepare 2 tbsp. of Sugar.
24. You need of 🟡condiments.
25. It's of Pickle cabbage.
26. You need of Boiled eggs.
27. You need of Red chili.
28. Prepare of Garlic.
29. Prepare of Kale.

Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food step by step

1. Roasted all herb until get aroma.
2. Fried pork leg.
3. Melted Palm Sugar add all roasted herbs put Pork leg + water until cover pork leg + bring to boil and turn to low heat + seasoning and leave rest 3 hours.
4. Condiments•cut pickle cabbage and fried with garlic add some sugar + boiled egg 10-12 mins and add in pork leg sauce at least 30 mins (flavour) • kale (blanch with pork leg sauce).
5. Make sauce blend all.

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