How to make moi moi. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. This video will show you how to make moi moi Thank you for visiting my channel, I hope you enjoy the watching me cook! Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.
You are free to increase the quantity or reduce it depending on the number of persons you. Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. How to make moi moi highly diverse and own mind sense that unique. Several types of How to make moi moi recipes are also sufficient easy to process and do not pick up lengthy. Although not everyone likes How to make moi moi food, currently several people are getting attached and like the various How to make moi moi foods available. This can be seen of the number of restaurants that prepare How to make moi moi as one of the serving. You can cook How to make moi moi using 11 ingredients and 11 steps. Here is how you achieve that.
Ingredients of How to make moi moi
- It's 4 cups of white beans.
- You need of Fresh Pepper.
- You need 2 of big onions.
- Prepare of Crayfish.
- It's of Eggs.
- Prepare of Fresh fish.
- You need 1 tablespoon of curry.
- It's of Thyme.
- You need cube of Season.
- Prepare of Vegetable oil.
- Prepare of Salt.
It can go along with different meals. Eat it with a side of Garri, Stuff it Soft peeled Beans are easier to blend, thus preventing your Moin moin from becoming grainy. Wondering how to make Moin moin/Moi moi? Moi Moi (also known as Moin Moin or Moyi Moyi) is a traditional Nigerian dish that is seen alongside other Nigerian dishes.
How to make moi moi instructions
- Washpeel your beans, Pepper, onions and crayfish.
- Season and boil your fish with curry, thyme,and 1 season cube, boil your eggs too.
- Blend/Grind the beans along with pepper, onions and crayfish.
- In a big clean bow pour in the Blended/Grinded beans using a wooden spoon mix well.
- Add warm water little at a time to your desire thickness this is to make it soft.
- Now add your season cube salt little curry and stir together add the fish stock taste to adjust to your taste.
- Now add in some beating eggs, 100ml of vegetable oil.
- Oil your plate if that's what you want to use, add in the mix moi moi add your fish and egg.
- Set your pot on fire add water to your pot cover and allow to boil now add the moi moi cover very well.
- Cook for 35 minutes don't forget to check for water occasionally.
- Once done allow to cool off and your moi moi is ready to be serve.
It is a steamed bean pudding made from a base of beans and. We use cookies to make wikiHow great. By using our site, you agree to our cookie policy. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices. Here's a detailed video on How to Cook Nigerian Moi Moi and below is an easy to follow recipe.
To get ingredients for manufacture How to make moi moi recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are ample types of How to make moi moi that are simple and quick to process into delicious dishes. You can constantly praxis this How to make moi moi recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.
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