Cheap Fish Transformed! Kyoto Saikyo Miso-style Grilled Haddock.
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Ingredients of Cheap Fish Transformed! Kyoto Saikyo Miso-style Grilled Haddock
- Prepare 2 of filets Haddock.
- You need 2 tbsp of ☆Miso.
- You need 3 tbsp of ☆Shiro-dashi.
- You need 1 tbsp of ☆Sugar (I used crystal sugar).
Cheap Fish Transformed! Kyoto Saikyo Miso-style Grilled Haddock instructions
- Place the ☆ ingredients into a resealable plastic bag and combine..
- At this time, taste and adjust the flavor as necessary..
- Place the haddock into the plastic bag from Step 1 and let it marinate..
- The photo shows the haddock after 3 days..
- Grill by using a fish grill, oven, or toaster oven..
- If you have the time and plan to make a bunch to freeze, just put in the freezer while marinating in the plastic bag..
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