Rhubarb and Strawberry Trifle.
Rhubarb and Strawberry Trifle most diverse and own mind taste that unique. Few types of Rhubarb and Strawberry Trifle recipes are also sufficient convenient to process and dont take lengthy. Though not everyone likes Rhubarb and Strawberry Trifle food, nowadays several people are getting attached and like the various Rhubarb and Strawberry Trifle foods on hand. This could be visible than the number of restaurants that provide Rhubarb and Strawberry Trifle as one of the dishes. You can cook Rhubarb and Strawberry Trifle using 18 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Rhubarb and Strawberry Trifle
- Prepare of [For the rhubarb compote:].
- It's 250 grams of Rhubarb.
- You need 20 grams of Granulated sugar.
- Prepare 15 grams of Honey.
- You need 1/2 of Orange (squeeze out the juice, and grate the zest).
- You need 1/2 of Cinnamon stick.
- Prepare 60 grams of Strawberries.
- It's of [For the custard cream:].
- It's 300 ml of Milk.
- You need 3 of Egg yolks.
- It's 40 grams of Sugar.
- Prepare 5 grams of Plain flour.
- You need 5 grams of Cornstarch.
- You need 70 grams of White chocolate.
- It's 1/2 of Vanilla beans.
- You need of [For the topping:].
- Prepare 100 ml of Heavy cream.
- You need 1 of as much (to taste) Sliced almonds.
Rhubarb and Strawberry Trifle instructions
- First, prepare the ingredients for the rhubarb compote..
- Add the rhubarb and the other ingredients except for the strawberries into a shallow saucepan, cover with a lid, and cook for about 7-8 minutes over low heat. Cook until it becomes soft while skimming off the scum..
- Add the strawberries to the saucepan from Step 2, and continue simmering for 1-2 minutes..
- Next, prepare the ingredients for the custard cream..
- Heat up the milk with vanilla bean in a separate saucepan..
- Whip the egg yolks and sugar in a bowl until the mixture becomes pale, then add the flour and cornstarch..
- Gradually pour the mixture from Step 5 into the bowl from Step 6 a little at a time, and return the mixture to the saucepan over low heat. Simmer for about 2-3 minutes until thickened..
- Add the melted white chocolate to the saucepan from Step 7, and set aside until cool..
- Whip the heave cream to finish..
- Layer the rhubarb, strawberries, custard cream, and whipped cream in a glass dish, and sprinkle with roasted almond slices..
Obtain ingredients for production Rhubarb and Strawberry Trifle recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much kinds of Rhubarb and Strawberry Trifle that are convenient and fast to process into delicious serving. You can constantly praxis this Rhubarb and Strawberry Trifle recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
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