Turkey Pesto Veggie Stir Fry.
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Ingredients of Turkey Pesto Veggie Stir Fry
- You need 3 of lbs- ground turkey,.
- It's 1 of - yellow onion, chopped.
- It's 1 of - red bell pepper, diced.
- You need 2 of - zucchinis, sliced.
- You need 1 of - head of broccoli.
- You need 16 of oz- pesto.
- It's 1 of cup- Parmesan, shredded.
- You need 1-2 of tsp- olive oil.
- You need to taste of Salt & pepper.
Turkey Pesto Veggie Stir Fry step by step
- In a large sauté pan, heat olive oil over medium heat and add chopped onions. Cook for 3-5 minutes, stirring occasionally..
- Add turkey. Continue stirring and separating chunks of turkey. (~5 min).
- Before turkey is fully cooked, add sliced zucchini. Mix well to ensure zucchini is properly exposed to the heat. Sprinkle salt & pepper as desired..
- In a separate skillet, begin heating broccoli and red peppers over medium heat. (~3-5 min).
- When broccoli and peppers are nearly cooked, combine with the turkey & onions mixture..
- Food should be ready when the zucchini is softened and broccoli has a soft crunch. Mix in the pesto and parmesan cheese! Serves 4-6..
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