Chipotle - Pineapple Black Beans.
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Ingredients of Chipotle - Pineapple Black Beans
- You need 1 of large can cooked black beans.
- It's 1 can of crushed pineapple.
- It's 1 can of San Marcos chipotle salsa.
- It's 2 of avocados; diced.
- It's 1 of bundle cilantro; chiffonade.
- It's 1 of bundle scallions; chopped.
- Prepare 1 tsp of onion powder.
- You need 1/2 tsp of garlic powder.
- It's 1/2 tsp of cayenne pepper.
- You need 1 of vegetable oil; as needed.
- It's 1 of pinch salt and ground white pepper.
Chipotle - Pineapple Black Beans step by step
- Heat vegetable oil in a large saute pan. Drain beans and rinse. Add to pan. Toss. Season. Add pineapple and chipotle. Saute on medium heat for 3 minutes..
- Add avocados, cilantro, and scallions. Toss. Heat for 30 seconds. Serve.
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